Salty and tart, the Fleur de Sel herbs Ankerkraut:
The Fleur de Sel herbs Ankerkraut combines the distinctive taste of salt flower with the state fresh herbs of Provence , Although the proportion of herbs in the herb salt of Ankerkraut accounts for a relatively small portion, enough of this to give a super fresh and Mediterranean taste the salt.
This taste you can with the salt conjure up in all your dishes, use the spicy salt of Ankerkraut just as needed and desired. The taste Manufaktur Ankerkraut used for the Fleur de Sel herbs only selected ingredients, these are: sea salt and eight different herbs said with intense flavors
More, located in the mixture R <. b> Osmarin, basil, thyme, marjoram, oregano, chervil, tarragon and lovage . At the same time, the manufacturer dispensed throughout the production to the use of flavor enhancers and other additives.
The pot contained 135 g of the aromatic herb salt. This makes the herb salt lasts a long time and it does not lead to formation of lumps, you should always closed store, because the salt otherwise absorb moisture from the environment.
Try it sometimes our Ankerkraut Fleur de Sel Smoke in the crucible
- Nutritional information
- je 100 g
- Ingredients
- Fleur de Sel, Rosmarin, Basilikum, Thymian, Majoran, Oregano, Estragon, Kerbel, Liebstöckelblätter
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Category
- Lagerräumung
- Manufacturer
- Ankerkraut
