Fresh Pimientos de Padrón: A Spanish highlight for the tasty chili cuisine ...
Now in the 200g pack!
Slightly bitter with a slightly bitter note.
Coming from Spain, Pimiento de Padrón is perfect as an appetizer and is often used as an ingredient in delicious tapas dishes. The Pimiento de Padrón snack is just like the chilli variety, and is very easy to prepare.
Our Hot Cooking # 7 recipe suggestion for you: Spanish BBQ treat made easy
The Pimiento de Padrón snack tastes extremely delicious with Serrano ham and bread!
400g Pimientos de Padron
Heat the oil in a pan, fry the Pimientos until they form bubbles.
Add salt. Serve hot.
Now in practical portion pack.
There are many more recipes here: recipes on Pepperworld.com (German Language)
More fresh chili varieties here: fresh chilies
- Color ripe fruits
- Pimientos de Padron
- Size of the fruit
- 8 cm
- Heat Level Mild to Wild
- Heat level 1-10
- Country of origin
- Chili con Carne