Organic Chilli Plants - NEW VARIETIES

Capsicum baccatum that ripens with a beautiful display of colors!

Rare Habanero variety from Malaysia with interesting structured fruits. Very high yielding. Exceptionally sweet, fruity and slightly lemony taste.

This very powerful growing Rocoto comes from the Canary Islands. The fruits have a wonderful flavor.

Plant with variegated leaves and black colored fruits. Very decorative and also very tasty.

This Rocoto variety grows very vigorously and also has a very large yield. Perfect for Rocoto fans!

Worm chilli! This chilli that looks like a worm has a punch. Small and mean!

Bolivian Habanero variety with small, wrinkled fruits that turn red.

Italian breed for extra spicy tomato sauces a la Devils Mama! Grown idealy on the kitchen sill.

A variation of the Trinidad Scorpion that has been spread by Butch Taylor. This is the reason why it has his name. Was once the hottest chilli in the world and in the Guinness World Record Book.

White Bhut Jolokia variation. Like all the other variations from the Indian Family this one is also very hot!

Very productive plant that builds hundreds of small yellow pointy and very hot fruits.

Nice thick and juicy Spanish pointy pepper without the heat. Filled with goat cheese a treat! Should not miss from any garden!

Yellow Capsicum Chinense from Grenada with a barely perceptible sharpness.

A variation of the 7 Pot that has been discovered by Ms. 'SR' in Trinidad!

African red Habanero variant with wrinkly fruits.

Extremely delicious and very high yielding variety. Unknown sweet fruitiness is waiting to be devourd!

Pointy pepper from Peru with a very intensive flavor.

A red Capsicum baccatum that has big fruits and that comes from the canary islands. The fruits of this variety have a pleasant heat.

One of the oldest chilies that has been cultivated by the Aztecs and the rock star under the Jalapeno: Zapotec! Stronger than the usual Jalapeno varieties, the Zapotec impresses with a full-bodied, smoky-sweet aroma.

Citrus yellow Capsicum pubescens (Rocoto) from Mexico. Mild heat, but the heat comes immediately!

This chilli plant comes from southamerica, more precisely from Brasil. The fruits have a nice dark color and are very juicy.

The southamerican Aji Pineapple plant has as the name already lets one gess a fine annanas flavor.

Most sought after and most expensive Indian chili variety. Very color intensive and aromatic chilli for the preparation of curry dishes and chilli powder! Highly recommended!

More red Trinidad Moruga variations that doesn’t have less heat then the other variants but that is formed differently!