Tomato sauce with leeks - Prontosugo Al Porro

Prontosugo Al Porro

As sauce or dip: delicious sauce made from leeks and tomatoes

Sarubbi's Prontosugo al Porro is a delicious, ready-to-eat sauce made from leeks, tomatoes, extra virgin olive oil, aromatic herbs and a little salt.

All the ingredients of this ready-to-eat sauce are of the best quality. At the same time, the manufacturer Sarubbi does not use any flavour enhancers or colourings during the entire production process. The result is a unique organic product with a great Mediterranean taste. It is precisely this taste, together with the traditional production method in southern Italy, that makes Sarubbi's Prontosugo al Porro a true delicacy.

The simple yet elegant packaging of the tasty sauce also does justice to a delicacy. The ready-to-eat leek sauce from Italy is delivered in a small glass, which is covered with a paper hood and banderole. Under the paper hood there is a guarantee seal of the manufacturer Sarubbi on the lid, which remains intact until the glass is opened for the first time. In the jar itself, there are 280 g of contents. For example, you can use the Calabrian Prontosugo al Porro from Sarubbi as a dip or as a Mediterranean spread (bruschetta). Of course, you can also use the ready-to-serve smoked sauce as a seasoning for salads, soups or stews. With the Prontosugo al Porro from Sarubbi the typical Mediterranean taste is guaranteed to succeed.