Tamarind & Green Mango!
Exotic tamarind meets green mango and fresh ginger. And of course a dash of red habaneros. The mildest of Marie Sharp’s sauces. With its unique balance of ingredients, this exotic recipe will add a harmony of individual flavours to your dish.
Goes well along with.. Antipasti, vegetables, vegan cooking, sandwiches, wok-dishes, grilled- and smoked dishes a.m.m.
All natural, vegan and gluten free.
- Ingredients
- Grüne Mango (32%), Tamarinde, Rosinen, Ingwer, Rohrzucker, Essig, Zwiebeln, Knoblauch, rote Habanero Chilis, Gewürze
- Storage
- Nach Anbruch kühl lagern.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- -
- Country
- Deutschland
- Country of origin
- Belize
- Nutritional information
- je 100 ml
- Energy
- 595 kJ / 140 kcal
- Fat
- 0.3
g
- saturated fatty acids
- < 0.1g
- Carbohydrates
- 32
g
- of which sugars
- 26
g
- Protein
- 1.2g
- Salt
- < 0.1g
- Distributor
- Marie Sharp's Germany GmbH
- Category
- Hot or Not
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