Olive Schiacciate Alla Calabrese
Crushed, green olives as a piquant spice
Sarubbi's Olive Schiacciate alla Calabrese is a product made from crushed green olives in a brine of extra virgin olive oil, vinegar, chilli, garlic, fennel and other ingredients. This bath gives the olive pieces their unmistakable Calabrian taste, which can be described as piquant. All the ingredients used meet high quality standards, while at the same time the manufacturer Sarubbi does not use any flavour enhancers or colourings during production. The result is an organic product with the authentic taste of Calabria. This taste, coupled with the traditional production method in southern Italy, is the reason why Olive Schiacciate alla Calabrese from Sarubbi is considered a true delicacy.
The packaging of the product is also worthy of a delicacy. Schiacciate alla Calabrese from Sarubbi is delivered in a small glass jar wrapped in a paper banderole and cap. Under the paper hood there is a quality seal which remains intact until the glass is first opened. In the jar itself, there are 180 g of contents. That is many, crushed, green olives.
You can use Olive Schiacciate alla Calabrese from Sarubbi for example in salads or as a creative seasoning in soups, sauces and stews.
Tip: Always use Olive Schiacciate alla Calabrese from Sarubbi when you want your food to taste spicy and spicy.
- Ingredients
- grüne Oliven 72 %, extra natives Olivenöl, Chili, KNOBLAUCH, wilder Fenchel, Essig, aromatische Kräuter, Salz
- Peperoncini
- Country of origin
- Italien
- Nutritional information
- je 100 g
- Energy
- 743 Kj / 177 Kcal
- Fat
- 18 g
- saturated fatty acids
- 3,6 g
- Carbohydrates
- 1,8 g
- of which sugars
- 0,2 g
- Protein
- 2,1 g
- Salt
- 2,6 g
- Distributor
- Sarubbi Delizie per Il Palato, Via degli Scavi, 55, 87020 Santa Maria del cedro CS, Italy
- Category
- Italienische Spezialitäten
- Manufacturer
- Sarubbi
- Heat level 1-10
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