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A Mediterranean classic from Ankerkraut- Herbes de Provence
One of the most popular herbal blends the Provencal herbs are the world without a doubt. This spice blend has, as you might have suspected the name originated in the South of France . It is no wonder that the herbs used have a high priority in the rest Mediterranean cuisine. The name, however, is not protected, which means depending on the recipe, the individual ingredients may vary slightly
The Taste Factory Ankerkraut used for its spice mixture herbes de Provence, among others. lavender, rosemary, basil, thyme , marjoram, oregano, tarragon, fennel and chervil . Here Ankerkraut processed only selected ingredients and completely avoids the use of flavor enhancers and additives.
In the kitchen, Provencal herbs are mainly for seasoning salads, soups, vegetable dishes and grilled used. However, your creativity, as always, no limits. Try it yourself, your dishes seasoning to taste with the final blend Herbes de Provence from the flavor manufacturer Ankerkraut.
will be delivered to you the Mediterranean spice mixture either in a bag or in a small spice jar. The latter is hermetically sealed with a cork. At correct storage, so always firmly closed, dark and dry, the powder is stable for at least several months.
- Ingredients
- Rosmarin, Basilikum, Thymian, Majoran, Oregano, Estragon, Fenchel, Lavendel, Kerbel, Liebstöckelblätter
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Nutritional information
- in 100 g
- Energy
- 1340 kJ/320 kcal
- Fat
- 8,6
- saturated fatty acids
- 1,77
- Carbohydrates
- 40,95
- of which sugars
- 39,84
- Protein
- 10,26
- Salt
- 0,09
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Category
- New Products
- Manufacturer
- Ankerkraut