The Ankerkraut feta cheese seasoning for the grill:
Grilled sheep cheese or feta is a real treat and now also an integral part of the local barbecue culture. Whether pure or with other ingredients, such as bread or Mediterranean antipasti (eggplant, tomato, zucchini), it tastes
Tip:. Ummantle the cheese with a thick layer of ground beef , the whole grill well and so put your own Bifteki ago .
For a special flavor you should enclose the cheese before grilling with the delicious sheep cheese spice rub of anchor cabbage and then chill for short.
the dosage is simple: 200 g of cheese goes a tablespoon of the spice powder completely
the spice mix consists of only the best ingredients and contains no flavor enhancers, yet. other additives. These ingredients include: sweet paprika, sea salt, garlic, mustard, roasted red pepper, black pepper, oregano and cumin . All these ingredients make with their flavors, in combination with the hot cheese for a wonderful taste experience.
You will receive this sheep cheese spice from the flavor manufacturer Ankerkraut either in a small paper bag or in a glass that hermetically with a cork is closed. If you store the finished spice mix properly, so dark, dry and firmly closed, the powder will last. We hope you enjoy seasonings and good luck.
- Ingredients
- Paprika edelsüß, Meersalz, Rohrzucker, Knoblauch, Senfmehl, Paprika geräuchert, schwarzer Pfeffer, Zwiebel, getrocknete Karotte, Oregano, Cumin
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 2
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Nutritional information
- in 100 g
- Energy
- 1158 kJ/276 kcal
- Fat
- 5,32
- saturated fatty acids
- 0,88
- Carbohydrates
- 40,41
- of which sugars
- 33,85
- Protein
- 9,73
- Salt
- 20,47
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Manufacturer
- Ankerkraut
- Category
- Versand Normal