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Tabasco Buffalo Style Sauce - the new member of the Tabasco family. The Tabasco Buffalo Style Pepper Sauce does not only impress by being the newest creation from the Tabasco house but also through the special note given by the red Cayenne pepper! Tabasco sauces have a long tradition. The McIlhenny company has been producing the hot sauce since 1868. The original recipe was developed by the family patriarch Edmund McIlhenny and remains unchanged until today. Various taste directions have been developed in time in addition to the original sauce, as this tasty example. It is not so smoky as the Tabasco Chipotle Pepper Sauce, but it is as tasty. The Tabasco Buffalo Sauce has 300-900 Scoville units and is not as hot as Tabasco Habanero Pepper Sauce. Those of you who like Tabasco sauces will immediately like this one. We find it simply tasty! Tip from Peer: Try making a fast Buffalo-Mayo-Dip. Equal parts Tabasco Buffalo Style Sauce and mayonnaise (best if homemade) mixed together (if you wish also add a bit of pine honey). The dip is already done! It is not only easily made but also tasty! Just add a bit of fresh vegetables or meat dishes and you will be the hero of the next grill party. This dip is also perfect as basis for a potato salad... This shows you the variety of uses the Tabasco Buffalo Style Pepper Sauce has. Attention: this is the big 148ml bottle, not 57ml. You can find all tabasco sauces here: Hier
- Ingredients
- Roter Cayenne Pfeffer, destillierter Essig, Wasser, Salz, Knoblauch
- Tabasco
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 4
- Allergens
- keine
- Country
- USA
- Country of origin
- USA
- Best before
- Ungeöffnet mindestens 100 Tage haltbar
- Nutritional information
- pro 5 ml
- Energy
- 0 kcal
- Fat
- 0 g
- saturated fatty acids
- 0 g
- Carbohydrates
- 0 g
- of which sugars
- 0 g
- Protein
- 0 g
- Distributor
- PepperPark GmbH
- Category
- Gourmet Travel
- Manufacturer
- Tabasco
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