The spice mix for holiday mood Ankerkraut bruschetta:
The simple and delicious bruschetta appetizer is one of Italy as the Mediterranean, the sun and a holiday
<. p> Traditionally made of toasted bread, garlic and olive oil makes bruschetta for a true Mediterranean lifestyle while eating. The original recipe but is now often supplemented by aromatic herbs and other spices.If you know exactly which ones are, you can draw a clear conscience to a ready-spice mixture. The taste Manufaktur Ankerkraut produces a delicious mix for bruschetta. In this mixture hide: tomatoes, green peppers, garlic, oregano, white pepper and basil
On the other hand, flavor enhancers and other additives is deliberately avoided Ankerkraut.. With a bit of bread and olive oil you can with this mixture on the fly your own bruschetta as in Bella Italia conjure up and serve your guests a little piece of Italy.
We did not only taste and convinced the associated Italian flair, and the packaging is impressive. the spice mixture Bruschetta Ankerkraut is supplied in a small spice jar that is hermetically sealed by a cork. At correct storage, so tightly closed, dark and dry, you can use the spice mix easily store several years.
Try it sometimes Ankerkraut bruschetta all Arrabbiata!
- Ingredients
- Tomatenchips, Paprikagranulat grün, Knoblauch, Oregano, weißer Pfeffer, Basilikum
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Nutritional information
- in 100 g
- Energy
- 1447 kJ/345 kcal
- Fat
- 5,7
- saturated fatty acids
- 0,99
- Carbohydrates
- 51,91
- of which sugars
- 25,94
- Protein
- 13,5
- Salt
- 0,06
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Category
- Cooking and seasoning with Ankerkraut
- Manufacturer
- Ankerkraut