The best herb mustard from the Monschau mustard factory with bio ingredients. If someone has experience in creating the best mustard then that is the Monschauer Mustard mill. You can see and taste it. The high-quality clay pots bring out the tradition in the Monschauer Mustards. The quality of the mustard itself impresses as well: the Monschauer herb mustard in produced from the most delicate ingredients grown in a true bio manner. A tasty herbal mustard with a lightly spicy note that fits with all dishes and transforms your meal into a true highlight. The fine herbal aromas of parsley, Lovage & CO are not the only ones that impress - also the refined consistency of the finely ground mustard enhanced by the small whole mustard seeds gets a big LIKE from us at Pepperworld! Tradition and a love for details represent the Monschauer mustard. In the small village of Monschau, the Monschauer mustard mill produces the best mustard sice 1882. The recipes and mustard production methods are passed on from generation to generation. This is how the Moutarde de Montjoie, the Monschauer mustard, is produced: in an artisanal way between old mill stones. The delicate cold production method and the especially chosen ingredients make the mustard so special. You can find more than a dozen mustard specialties from the Moschauer brand in our shop: Monschauer Mustard mill. 200ml clay pot
- Ingredients
- Wasser, SENFMEHL, Branntweinessig, Salz (enthält Karotten, Lauch, Algen, Kräuter, Brennnessel, SELLERIE), Zucker - alle Zutaten Bioqualität
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- Senf, Sellerie
- Country
- Deutschland
- Country of origin
- Deutschland
- Best before
- Ungeöffnet mindestens 100 Tage haltbar
- Category
- Senf
- Manufacturer
- Monschauer Senfmühle
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