Everybody knows him – cayenne Chilli – the classic in the kitchen! Cayenne make every recipe to a hot experience.
Fiery…smoky…savory! West of Texas finally also as a spread! Perfect as a rub, for rubbing in the meat (and fish) for grilling and smoking can also be used as a versatile grill seasoning. Gives your steak the right amount of kick! Save up to 20% when buyin
Finely tuned together chili breeds in a fiery-aromatic 'Limited Edition' Hot Sauce.
Taeyang hot from Korea is perfectly suited for drieing or to put in Kinchi.
Hot cayenne newcommer that originates from Calabria (Southern Italy). Incredibly long and thin pods that are also perfectly suited for drieing.
Capsicum annuum variety from Korea wit 12 cm long fruits, that is used for the production of Kimchi.
Yellow version of the chilli classic.
Red Cayenne Chillies oer any dish the perfect spiciness.
An interesting, early ripening Cayenne new breed from the chilli Pepper Institute of the New Mexico State University.
A classical spice mix/ BBQ rub for any kind of low and slow prepared meat like ribs or pulled pork. Have a BBQ like the pros at the competitive BBQ competitions in Memphis-Tennessee!
Only natural ingredients and highest quality - Italian tomatoes and finest spices give out powerful flavors and an extra chilli note
Only natural ingredients and highest quality - Italian tomatoes and finest spices give out powerful flavors and a fine smoke note
Pure Chilli pleasure, pure Cayenne Chilies processed into a delicious Puree! Doesn’t matter if in soups, salads or pure - always delicious!
Fine hot Barbecue Sauce with the heat of the Cayenne chilies. This turns up the flames in the beard…
Fresh Red Cayenne - the Chilli that is multipurposed
Well Known Chilli Variety-Highlight for your Recipe.
'Interesting new variety (Korean cayenne type) ? up to 20cm (ca.7.9') long bright red peppery pods. Heat (1-10): 4-5'
Honey meets Habanero and Cayenne. Sweet-spicy hot sauce - handmade - like all Bee Sting sauces.
Habanero Hot Bar-B-Que Sauce. Not only an eyecatcher on the terrace table! Cayenne, Habanero, tomatoes and a light mustard note make the sauce also a mouth catcher!
Now you can find the classic BBQ & Grill Sauce also thicket! Perfectly suited for marinating, but now also for dipping.
Very intensive aroma of Habanero, Cayenne, garlic and smoke. The heat is kept in limits - in one grill night almost a whole bottle was emptied!
Spicy, thick cayenne sauce with allspice(piment) and other spices, refined and well rounded. One of our most interesting new discoveries. Heat (1-10): 3-4
The classic as a BBQ Sauce, Grill sauce and for marinating ribs, steak, pork, tofu or to vegetables, on the Pizza and with Pasta
Orange Spice is a Orange Jalapeno type, that has been transformed into a pure Sauce with only the help of some vinegar and see salt. Sweet front the ripe Orange Jalapenos with good heat in pure form
The Carolina Reaper is responsible for the heat in this sauce. The aroma comes from the 5 Chili Types that make up this sauce and that make it to a great companion for the Tacos, Burritos and Co
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