Quick and delicious-a currywurst with the spice mixture of herbs anchor:
At the currywurst has not said much, or be written. Everyone knows it-many love them! The recipe is probably the best opportunity to taste a sausage even better.
For the perfect curry sauce, it does not take much. As a seasoning, the ready-mix of spices for sausage Ankerkraut is. Next to Curry , the powder contains more tasteful ingredients. These include: sea salt, roasted red peppers, tomato and cayenne pepper . For the sauce can definitely compete with those from snack The ingredients used have so much flavor that Ankerkraut has it not necessary, flavor enhancers, or use other additives.
. This Gewürzmix Ankerkraut deployed in combination with cola and ketchup , the perfect taste for a curry sauce.
The recipe you can, of course, at will refine goes well apple sauce in a curry sauce . This not only ensures a fruity taste, through him the sauce gets a good consistency.
It ships spice mixture for sausage in a small spice jar. A cork forms the air-tight lid. If you store the spice powders good, so tightly closed, dark and dry, you can keep it for long.
Try it sometimes our Ankerkraut kebab spice
- Ingredients
- Currypulver (Kurkuma, Bockshornkleesaat, Koriandersaat, Kümmel, Ingwer, Chili, Piment, Muskatnuss, Kardamom, Nelken), Meersalz, Rohrzucker, Tomatenchips, Zwiebel, Paprika geräuchert, Cayennepfeffer
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Nutritional information
- in 100 g
- Energy
- 1357 kJ/352 kcal
- Fat
- 4,62
- saturated fatty acids
- 1,13
- Carbohydrates
- 64,37
- of which sugars
- 54,8
- Protein
- 7,14
- Salt
- 2,47
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Category
- Lagerräumung - Gewürzmischung
- Manufacturer
- Ankerkraut