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Ground Piment d' Espelette

Item number: LS110

Top Chili from the French Basque country. Excellent for seasoning and for sauces. A rarity for the gourmet kitchen 45g. Heat (1-10):4

4

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More than 1000 products
More than 125.000 satisfied customers
Ready for shipping
€ 8,50

45 g (€ 18,89 / 100 g)

incl. tax, plus shipping
  • Description
    Just like real champagne comes only from the Champagne region, the Piment de Espelette is for centuries produced only in the region surrounding the small village of Espelette in the Basque region of south western France. The moderately hot Chilis are an important ingredient for regional traditional dishes such as 'Piperade' and 'Axoa d'Espelette'. Perfect for fish dishes, grilled meat and for sauce seasoning. It can also work wonders in a simple omelet or fried egg! Similar to Mexico, the chilis are air dried in a moderate climate. After this they are ground to a powder that distinguishes itself through the orange red color, a medium hot and very aromatic taste. It is very hard to find outside of the Basque country and a true rarity of the gourmet kitchen. Important: if you want to be 100% sure that you are getting original Piment d'Espelette (AOC) please pay attention to the original packaging with the AOC badge - as of the 2011 crop with 'AOP' badge! From us you are getting only original packaging with the respective badge. Directly from the producer in Espelette!
  • Recipes
Varieties Piment d'Espelette
Heat level 1-10 4
Ingredients gemahlene Espelette- Chili
Country Frankreich
Country of origin Frankreich
Best before Ungeöffnet mindestens 100 Tage haltbar
Distributor PepperPark GmbH

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Ground Piment d' Espelette

Item number: LS110

Ground Piment d' Espelette € 8,50 incl. tax, plus shipping