Ginger kisses Garlic! Two powerful aromatic ingredients united in a sauce. The absolute taste firework!
from 3 pcs 15% Discount (€ 4,21 / piece)
from 6 pcs 30% Discount (€ 3,47 / piece)
280 ml (€ 1,77 / 100 ml)incl. tax, plus shipping
Even since you open it the ginger and garlic aromas fight to satisfy the senses. You can also taste the exceptional interaction. A fine sweetness, fresh ginger taste and the altogether beloved garlic taste - with a whiff of hotness in the background. Unique! Lingham’s can be trusted when it comes to chili sauces. With century old experience in the art of hot sauce production, Lingham's is one of the pioneers of the Malaysian Hot Sauce market. The 50.000 Facebook fans talk for themselves! Lingham's has begun production in 1908 with the Lingham's Chilli Sauce. The steady pursuit of innovation has resulted in a few brothers and sisters for this traditional sauce. The Ginger Garlic Chili Sauce, Lingham's Extra Hot Chilli Sauce, Lingham's Ginger Chilli Sauce, Lingham's Garlic Chilli Sauce und Lingham's Chilli Sauce Sriracha. Each variety comes without any preservatives and additives and tastes heavenly fresh. Ginger and garlic enhance many dishes but they also work good together. With Lingam's Ginger Garlic Chili Sauce, for example, enhance a mashed potato dish. Please be careful - addiction potential! We have eaten for one whole week only mashed potatoes with sauce!
|Heat level 1-10||4|
|Ingredients||Zucker, Rote Chilis (30%), Knoblauch (6%), Ingwer (6%), Essig und Salz|
|Country of origin||Malaysia|
|Best before||Ungeöffnet mindestens 100 Tage haltbar|
|Nutritional information||pro 100 ml|
|Energy||1460 kJ/ 350 kcal|
|saturated fatty acids||0.7 g|
|of which sugars||60 g|