Pure Piri-Piri: "Massa de Piri-Piri" contains Portuguese chilis (72%), some vinegar and salt - nothing more.
A thick sauce, unusually strong aroma, dignified Piri-Piri aroma and a bit of mustard - not very hot but very intensive in taste. Can season basically anything and when mixed with oil it becomes a great marinade! A fiery dip for grilled shrimps…
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