Lava Jolokia Fiery Mustard - first class, hot Chili Mustard. *** Seriously hot*** If you want a hotter taste than with the Habanero Mustard you are perfectly served. When It comes to heat we have abstained a bit when compared with the Java Jolokia Hot Sauce (Level 7-8) because if the sauce is mostly used diluted mustard is mostly used in its pure form with sausages & co. The whole affair needs to be a fiery pleasure. Together with a refined composition of yellow and brown mustard seeds, vinegar, sugar, salt and herbs lies also a proper amount of Bhut Jolokia. Incidentally: Naga/Bih/Bhut Jolokia is the super-hot cousin of the Habanero, and according to the Guinness World Records it has dethroned the Red Savina chili from the heat throne. Furthermore, you also get a capsicum -typically chinese sweet fruity aroma. The mustard mill that finishes off the Lava Jolokia Fiery Mustard is looked upon by three generations of experience. The result is a first-class Gourmet Mustard with serious amount of spiciness that spices up all recipes from sandwiches, potato salads, fries to grills and sausages. A hit for all dishes where one would use mustard. Our recipe tip: Inferno potato salad from Pepperworld.com
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