Fresh Naga/Bhut Jolokia Chillis: A fruity highlight for the delicious Chilli kitchen…
Now new also in brown!
Now in the 100g pack!
Make your own creations with the fresh Naga Jolokia Chilis: Sugos, Sauces, Jams, Salads, filled or dried…
The Bhut Jolokia are considered amongst the hottest Chilli in the world according to Guinness Book of Records. Before the fresh picked Chilis are mashed for the paste, the producer dies out the Chili partially. Through the drying process the heat raises again, so that we consider that the name "Pha King Hot" is suited for this Chilli.
Makes the GuLASH turn to a GuHOT! Extreme peppereds use the Naga Jolokia also as a Sambal. Also you can spice up soups, dressings, Ketchup and sauces or Chili con Carne with this Chilli. Penne or Spaghetti truly turn out "arrabiata". You cannot stop your eyes from watering...
Now in a practical pack.
A detailed report on Naga Jolokia can be found here: Comparison between Naga Jolokia varieties (German language)
Here an introduction to Hot Sauce self-made. (German language)
More fresh Chilli varieties can be found here: Fresh Chilies
- Ghost Pepper
- Heat Level Mild to Wild
- wild
- Heat level 1-10
- 10
- Country of origin
- NL
- Best before
- 1-2 Wochen
- Distributor
- PepperPark GmbH
- Category
- BBQ Shop
- Manufacturer
- Pepperworld