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Chili noodles - a fiery specialty!

The extraordinary heat of chilies harmonizes with really many foods. Can you imagine, for example, a fresh pasta with the spicy chilli flavor? The following article introduces you to the combination of noodles and hot chilies. Learn how these noodles are made and which dishes they fit especially well with!

Which savory noodle varieties are there?

Mainly spaghetti, tagliatelle and linguine are refined with the extraordinary aroma of chilli. However, other types of noodles are also refined in this way, such as vermicelli, heart noodles or macaroni. All variants have a slightly hot taste. They are prepared like conventional noodles, salted enough, water. The pasta is ready as soon as the pasta is al dente. The most popular noodles, which are refined with the fiery aroma of chilli, we have listed below again for you:

  • Spaghetti
  • Tagliatelle
  • Linguine
  • Vermicelli
  • Heart Noodles
  • Macaroni

In principle, however, any types of pasta can be refined with the spicy taste of chilli.

What are these noodles made of?

The main ingredient of spicy noodles is often called durum wheat semolina. The semolina from the wheat ensures an optimal cooking property of the pasta, which means they cook perfectly. Of course, besides the cereal, the tasty chilli noodles still contain, how could it be otherwise, chilies. They are added to the dough in powdered form. Most of these are Peperoncino. These chilli peppers are very common, especially in Italy and Spain. Much more is not needed for good chilli noodles. To make a smooth dough, only a little liquid is missing, namely some water. However, there is one more crucial feature. In contrast to most other durum wheat semolina pasta that is mass-produced, the wheat germ and wheat bran are not separated, resulting in a much higher nutritional value of the pasta. For example, these noodles contain a lot of vitamin E and D. As a rule, these noodle specialties are not manufactured industrially, but in small factories that have often even been family-owned for generations. This is of course a very exclusive feature of the quality of these special noodles. In terms of color. Chilli Pasta differs significantly from conventional noodles. Due to the spicy ingredient, the chilli noodles take on a reddish color. The few ingredients of the chilli noodles, we have summarized once again clearly for you:

  • durum wheat semolina (including germ)
  • chilli powder
  • water

Some varieties of chilli noodles are also produced in addition with egg, but all variants are made without chemical additives or other artificial additives.

What fits the spicy noodles?

Of course, the heat of the pasta stems from the processed chilies. However, the pasta is not too spicy, but actually really pleasant. On our own hot scale, the noodles reach "only" values in the lower range. You can use this pasta like ordinary pasta in the kitchen, provided you like eating something hotter. You should only consider the taste, if you season the sauces, so that the whole dish is not too hot. The slightly spicy taste of chilli noodles also goes well with fish dishes and seafood, such as shrimp. The noodles can also be created with minimal effort as a delicious dish, for example, with a Mediterranean pesto. The chilli noodles are not only suitable for the cuisine from the Mediterranean, but also for Asian dishes served with noodles. This is due to the food culture of this region, which is well known, partly based on spicy, to very spicy food. How about a wok dish based on the delicious chilli noodles, for example?

Not only can the noodles be spicy!

Of course, not only noodles, but also the accompanying sauces are refined with the spicy taste of chilies. Hot spice blends are also very popular. With their help, you can not only spice up your pasta dishes neatly, but of course also many other dishes. Such delicious spice mixtures have many uses and can be used creatively and experimentally in the kitchen. For example, they are also perfect in a delicious marinade for the next barbecue. Spicy noodles are always a good gift! Speaking of barbecue, does it happen to you regularly that you are invited to a celebration and do not know what to bring to the host? If you're after a truly extraordinary gift, chilli noodles might be a good idea. These noodles are true universal gifts and can be given away on many occasions. The main thing is actually that the recipient or the likes is a little hotter. With such a specialty, you will certainly enjoy the hearts, but especially the stomachs.

Where can you find these chilli specialties?

Chilli noodles are unfortunately not to be found in the local supermarket, around the corner. Although some delis now specialize in such delicacies, unfortunately these are still very rare in many cities. Of course, the World Wide Web offers a real alternative. Of course, we do not want you to miss out on this offer and we have put together an exclusive selection of spicy chilli noodles, fiery pasta sauces and savory spice blends in our Pepperworld Hot Shop.

What's the fiery conclusion?

When it comes to spicy chilli noodles, it's usually spaghetti or tagliatelle. The pungency of this pasta often comes from the pepperoni. In terms of taste, these noodles are especially good with fish and seafood, but they can also be used for any conventional pasta dish. The applications are really very diverse and range from the Mediterranean, to the Asian cuisine. In addition to the pasta itself, the sauces for the pasta and spice blends are often tightened in this way. Of course, these spicy creations can be used as varied as the noodles. Unfortunately, these delicious specialties can often only be found on the internet, for example in our Pepperworld Hot Shop. Here you will not only find the chilli noodles, but a complete, culinary selection of fine products, which are also wonderful as a gift for many, different occasions, such as a celebration.

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