Specialties for Chili heads, gourmet lovers and friends, who are looking for insider tips and specialties! Here you will find products which inspire us in our passion for chili. You will also find the right gift here.
Authentic, all natural dried ground Wasabi (Wasabi japonica), without coloring, bulking agents or substitutes. The original condiment for Sushi, Sashimi and refined Far East cuisine.
A very delicate and fine taste: mustard refined with Espelette chili! Medium hot and very aromatic, a pleasure not only for BBQs.
Fresh chili puree made from Mallorca Chilis enhanced with herbs and smoked oil
New and exclusive to us: This glorious sweet-spicy chili jam brings south Africa to the table.
Fine (No Suggestions) mustard with a touch of heat world record holder chili Bhut Jolokia. Perfectly spicy delight for the classical (No Suggestions) - not too hot, just a bit hotter than tradition requires.
Red ripened Calabrian cherry chillies in extra virgin olive oil. Fiery and tasty!
Fine cut pepperoncini, aubergines, artichokes and olives in olive oil, finely seasoned with herbs.
+++NEW+++Sambal Oelek made from sun ripened chilis - with the Spanish fiery heat
Extreme heat without additional extract and free of vinegar taste. Also, ideal for use as Sambal. Caution! Only for the really hard-boiled chili fans! Very economical.
NOW NEW DESIGN The balled-up power of the Bhut Jolokia! A fruit spread that serves as an extremely hot chili paste for seasonings - without vinegar taste
Nice, thick sauce made by the Caribbean recipe. With tropical-fiery Scotch Bonnet Chilies, finely tuned with mustard, onions, garlic and spices.
Red ripened Calabrian cherry chillies in extra virgin olive oil. Fiery and tasty! Heat (1-10):5
A mash of fresh, fiery, Calabrian ripened Tropical Red Habanero chilies with extra virgin olive oil. Highly suitable as Sambal!
***NEW*** Smoky BBQ Mustard with a light hot aroma from the smoked Pimenton de la Vera. The perfect BBQ alternative to sausages & Co.
A high-class herb mustard- fits well as a mustard crust over a variety of meat dishes
Pepperworld's Sweet Rocoto Fruit spread contains up to 63% fresh Rocoto Chilis- the perfect mix of sweet and long-lasting heat
Are you looking for a very good, wholesome mustard that has a caraway aroma and can be used for hefty sausages and cheese types? Here it is!
An absolutely well-rounded mustard- fine herbs, lightly spiced and unbelievably tasty. With Bio ingredients
The juice of the Piment d'Espelette makes this jelly sweet, fruity and spicy. Exceptional as bread spread and for exotic sweet&sour dishes
The best fig mustard that we have eaten so far. Fine mustard and fruity aroma!