For the perfect taste Ankerkraut BBQ seasoning:
The right flavor should, in our view, on any barbecue missing. In order for the typical fiery-hot flavor of a barbecue really comes into its own, must be meat are rubbed vigorously ahead with a Rub . The spice mixture BBQ made by Ankerkraut lends itself to excellent.
The mixture, however, can not only improve meat and vegetables gets with it the distinctive barbecue flavor. to achieve this aroma and flavor associated with a variety of ingredients. For the smokiness smoked salt for example, is responsible, so sea salt and smoke flavor.
For the mild sharpness through which the BBQ seasoning from the hamburger taste factory has convinced Ankerkraut is Chili meal included. Other spices and herbs, such as green pepper, cumin, garlic and parsley round the taste perfectly and thus provide a real experience at a barbecue. Of course, the manufacturer dispensed Ankerkraut entirely on the use of flavor enhancers and other additives. You get the smoky fiery spice blend naturally with us.
will be delivered to you the spice blend in a practical spreader, of a capacity of 150 g. Stored correctly, thus: tightly closed, dark and dry, the BBQ seasoning herb anchor holds several years. Have fun with the barbecue spice.
- Ingredients
- grüner Pfeffer, Zwiebel, Meersalz, Petersilie, Roh-Rohrzucker, Rauchsalz (Meersalz, Rauch), Paprikagranulat grün, Paprikagranulat rot, Chilischrot, Oregano, Knoblauch, Kümmel, getrocknete Karotte
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 2
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Nutritional information
- in 100 g
- Energy
- 1114 kJ/263 kcal
- Fat
- 3,54
- saturated fatty acids
- 0,56
- Carbohydrates
- 39,34
- of which sugars
- 33,79
- Protein
- 9,35
- Salt
- 19,37
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Category
- Lagerräumung - Gewürzmischung
- Manufacturer
- Ankerkraut