Not only when grilling benign anchor grass herb butter Mix:
Did you know that the herb butter has its origin in France ? No wonder we find. Meanwhile, however, the refined butter has many friends also long in Germany. Especially when Grilling is a must no herbed butter. The ingredients are often as different as the people themselves.
If you do not want to do the work you to chop herbs, you might as well rely on a ready-made herbal mixture. A really good herb butter can be produced, for example, with the finished mix for herb butter Ankerkraut.
This tasty butter you can then grilled or roasted meat, fish, or white bread to offer. Once the butter bleeds on the hot food to be cooked, the proverbial water running your mouth
The manufacturer used only selected ingredients, such as:. sea salt, parsley, basil, marjoram, oregano and a few others. In the use of flavoring agents or other additives is dispensed at Ankerkraut fortunately.
Delivered the spice mixture of herb butter from the flavor manufacture in either a glass, which is provided with a cork stopper, or in a small bag. For best results, we recommend to mix about a teaspoon of the spice mixture with one hundred grams of soft butter. We hope you enjoy seasonings and good luck.
- Ingredients
- Meersalz, Röstzwiebeln, Petersilie, Paprikagranulat grün, Roh-Rohrzucker, Basilikum, Knoblauch, Majoran, Oregano, Dill
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Nutritional information
- in 100 g
- Energy
- 1061 kJ/252 kcal
- Fat
- 5,22
- saturated fatty acids
- 0,83
- Carbohydrates
- 37,96
- of which sugars
- 31,59
- Protein
- 8,51
- Salt
- 30,54
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Category
- Lagerräumung
- Manufacturer
- Ankerkraut