The increase of delicious-the Beef Booster Ankerkraut:
This Rub for beef from the flavor manufacturer Ankerkraut ensures through its selected ingredients for a real increase of taste and is therefore on your next barbecue essential .
the spice mixture of Ankerkraut is versatile. It goes with everything, so expect the ox. These include juicy steaks and sausages . Of course you can dry marinade for Seared very good verwenden.Der manufacturers used throughout the production neither flavor enhancers nor other additives.
Additional mixture for beef, among others the following ingredients: sea salt, black pepper, sweet paprika, garlic, onion, white pepper, chili, cumin, fennel and lavender . Especially the fennel and lavender provide a distinctive flavor.
For best results, we recommend using about 2 tablespoons of the Rubs for 250 g beef.
Delivered the Beef booster from the flavor manufacturer Ankerkraut in a practical spreader, with which you can get started right away. Thus, the spice mix lasts a long time, we recommend the Rub firmly closed out the flavor manufacturing Ankerkraut to keep dark and dry. We wish you a heightened pleasure and fun with the Beef Booster Ankerkraut.
Try it sometimes our Ankerkraut Bombay Chicken !
- Ingredients
- Meersalz, schwarzer Pfeffer, Paprika edelsüß, Knoblauch, Zwiebel, Roh-Rohrzucker, weißer Pfeffer, Paprikagranulat rot, Chilischrot, Cumin, Fenchel, Lavendel
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Nutritional information
- in 100 g
- Energy
- 930 kJ/220 kcal
- Fat
- 3,61
- saturated fatty acids
- 0,61
- Carbohydrates
- 34,37
- of which sugars
- 27,8
- Protein
- 7,52
- Salt
- 33,41
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Category
- Versand Normal
- Manufacturer
- Ankerkraut