Those who know the classical Cholula Hot Sauce Classic Cholula will love this sauce! This is our experience:) The lime version of the Cholula universal sauce has a fresh taste of lime. At the same time, it retains its powerful lightly earthy taste of red Chile de Arbol and Pequin. When it comes to the heat it doesn't differ from the classical version. The Cholula Lime is also comparable with the typical "Louisiana Style" Red Pepper Sauce but with a lime freshness. Cholula Lime fits all dishes and is a daily companion at our tables. It's especially good with seafood of all kinds which it accompanies with the freshness of the lime! Perfect for marinated shrimps and a good idea for a homemade cocktail sauce: enhances homemade ketchup and fits shrimps, fried fish or fish fingers. Cholula is one of the beloved hot sauces from Mexico that is often found on restaurant tables in Mexico and as well in Europe. 150ml bottle with a wooden cap.
De Arbol, Pequin
Heat Level Mild to Wild
Heat level 1-10
Wasser, Weißer und Apfelessig, Chilis (Guajillo, Paprika, de Arbol & Pequin), Salz, Zucker, getrocknete Tomaten, natürliche Aromen, hydrolisiertes Pflanzenprotein, Zitronensäure, Siliziumdioxide [Dieser Zusatzstoff ist gemäß der EG-Öko-Verordnung für die Herstellung von Bio-Lebensmitteln erlaubt.], Gewürze, Knoblauch und Xanthan (natürliches Verdickungsmittel)