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Apricot and ginger - An exotic pleasure in XXL version
An unusual exotic - almost mysterious note
This sauce is very well suited for wok- and other Asian dishes. On the grill, the sauce is really good with chicken, duck and fish like Salmon. This sauce is just as nice, as a finishing sauce for refined ribs from the grill.
Also, vegetarian dishes with vegetables, rice, pasta or Couscous turn into a delicacy with Caribbean Gold Apricot Ginger Glaze, and nobody will be able to discover your secret. The ingredients list is extraordinary: Apricot, blackberry honey, brown sugar, fresh ginger, lemon juice, rum, fresh Habanero chilis, nutmeg, salt and allspice (Piment). The composition results into a sauce with a delightful texture, Caribbean flair and a fruity sweet-sour fresh note. If you like refined cooking and eating, you will enjoy this sauce.
1,89 l
- Ingredients
- Apricots, water, honey, brown sugar, ginger, lemons, pineapple juice from pineapple juice concentrate, habanero chillies, spices, salt, citric acid.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 2
- Allergens
- None
- Country
- USA
- Country of origin
- USA
- Best before
- On the side.
- Nutritional information
- per 100 g
- Energy
- 540 kJ/ 129 kcal
- Fat
- 0,2 g
- saturated fatty acids
- 0,1 g
- Carbohydrates
- 32.1 g
- of which sugars
- 26 g
- Protein
- 0,3 g
- Salt
- 0.4 g
- Distributor
- PepperPark GmbH
- Category
- BBQ Sauce
- Manufacturer
- Barrel No. 51