Ankerkraut kebab spice

Oriental delicious-the kebab spice Ankerkraut:

Doner Kebab , just pizza, wine is one of the most popular fast food dishes of the Germans. Literally translated, doner kebab "rotating meat" and it hits the spot.

Typical of this dish is the vertical rotisserie, where the meat is cooked. The meat is of course not the only reason to the taste and related materiel success. play an important role, of course, the spices used.

So you succeed at home the unmistakable kebab flavor, you need your flesh obviously not cooked on a vertical spit, but spice must you too. The kebab spice from the flavor manufacturer Ankerkraut is it a good choice.

The manufacturer used for its spice mix only selected ingredients and no flavor enhancers or other additives. Among other things, the tastes of sea salt, paprika, garlic, chilli, black pepper, oregano and basil combine with the distinctive taste of Doner Kebab. Of course you can not only prepare traditional kebab with this spice mixture, so that any other court receives a certain, oriental touch .

You will receive this kebab spice in a spice jar. For the airtight seal ensures a cork. If you always firmly closed the glass with the kebab spice dark and dry lagerst, you will prolong the enjoyment of the spice mixture

Try it sometimes our Ankerkraut sausage!