Now wird's wild-wild spice Ankerkraut:
game is an integral part of the hearty cuisine. Especially during festive occasions game is often served. The game always has a slightly tart, distinctive taste.
The Wild Spice Ankerkraut accompanied this taste excellent. Suitable is the spice mixture from the flavor manufacturer for all wild places, so for example, wild boar, rabbit, venison . Use You can use the spice mixture either as dry marinade or as a condiment for a buttermilk marinade . Instead of buttermilk, you can also use yogurt, both ensures tender meat.
The manufacturer pays attention during production that only selected raw materials get into the mix. The ingredients for the mixture are: sea salt, black pepper, allspice, coriander seeds, garlic, orange peel, cinnamon, thyme and clove . However, there are another ingredient which fits perfectly with game meat, thus ensuring the taste harmony. juniper berries
Ankerkraut also omitted completely in the production of the spice mixture to the use of
You will receive this wild spices Ankerkraut flavor enhancers or other additives. either in a glass with airtight cork or in a paper bag. If you store the powder properly, so always firmly closed, dark and dry, it can be kept for several months without any problems. Have fun and good luck.
- Ingredients
- Meersalz, Wacholderbeeren, schwarzer Pfeffer, Piment, Koriandersaat, Knoblauch, Orangenschale, Zimt, Thymian, Nelken
- Storage
- Direktes Sonnenlicht vermeiden.
- Heat Level Mild to Wild
- mild
- Heat level 1-10
- 1
- Allergens
- Kann Spuren von Senf und Sellerie enthalten
- Country
- Deutschland
- Country of origin
- Deutschland
- Nutritional information
- in 100 g
- Energy
- 903 kJ/215 kcal
- Fat
- 6,05
- saturated fatty acids
- 0,54
- Carbohydrates
- 26,66
- of which sugars
- 15,61
- Protein
- 9,26
- Salt
- 36,69
- Distributor
- Ankerkraut GmbH, Reindorfer Osterberg 75,21266 Jesteburg
- Category
- Cooking and seasoning with Ankerkraut
- Manufacturer
- Ankerkraut