Due to the typical fruity-fiery Habanero aroma, this sausage gets a very piquant taste. Regionally made from high quality beef in southern Germany.
The Beef Sticks are first cold-smoked over beechwood and then air-dried until the right consistency is achieved. Through this long and gentle process, the Beef Sticks gain an intensely unique taste.
Perfect as a small snack in between or as a side dish for dinner. Ideal for on the way in the lunch box.
|Heat level 1-10||3|
|Ingredients||Rindfleisch 130g, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürze (enthält Senfmehl), Maltodextrin, Würze, Antioxidationsmittel (Natriumascorbat), Aroma, Rum, Dextrose, Chiltepin, Pfeffer, Rinderdarm, Rauch|
|Country of origin||Deutschland|
|Energy||1671 KJ / 403 kcal|
|saturated fatty acids||14.4g|
|of which sugars||0.5g|
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